Delicious Vegan Ice Cream Recipe: Indulge in a Healthy Frozen Treat
Eat Clean Vegan
11/10/20232 min read
Are you craving a sweet and creamy treat but want to stick to your vegan lifestyle? Look no further! We have the perfect recipe for you - vegan ice cream made with just a few simple ingredients. This guilt-free dessert is not only delicious but also incredibly easy to make.
The star ingredient of this vegan ice cream recipe is frozen bananas. Bananas provide a creamy base and natural sweetness, making them the perfect substitute for dairy. To enhance the flavor and add a hint of richness, we'll be incorporating peanut butter and almond milk. These ingredients work together to create a velvety smooth texture and a delightful nutty taste.
Here's what you'll need:
3 ripe bananas, peeled and sliced before freezing
2 tablespoons of peanut butter
1/2 cup of almond milk (or any plant-based milk of your choice)
To begin, place the frozen banana slices in a blender or food processor. Add the peanut butter and almond milk. Blend until the mixture is smooth and creamy. You may need to stop and scrape down the sides a few times to ensure everything is well incorporated.
Once the mixture reaches a soft-serve consistency, it's ready to enjoy. You can serve it immediately as a soft-serve ice cream or transfer it to a container and freeze for a firmer texture. If you choose to freeze it, let it sit at room temperature for a few minutes before scooping to allow for easier serving.
This vegan ice cream is incredibly versatile, allowing you to get creative with flavors and toppings. You can add a handful of frozen berries for a fruity twist or mix in some chopped nuts or chocolate chips for added crunch. The possibilities are endless!
Not only is this vegan ice cream a delicious treat, but it's also a healthier alternative to traditional dairy-based ice creams. It's packed with essential nutrients from bananas, and the peanut butter provides a good source of protein. Plus, it's free from any artificial additives or preservatives.
So, the next time you're in the mood for a frozen dessert, give this vegan ice cream recipe a try. It's easy to make, incredibly tasty, and guilt-free. Indulge in a bowl of creamy goodness without compromising your vegan lifestyle. Enjoy!
